Taste
The culinary offer at De L'Europe
The history of De L'Europe Amsterdam dates back to 1896. Once built on the remains of the old city wall, the hotel has evolved from an exclusive establishment in the city center to a guardian of Amsterdam culture and style. Beyond its wellness area, rooms and suites, De L'Europe offers guests several restaurants and bars with outstanding culinary experiences.
The history of the De L'Europe Amsterdam hotel dates back to 1896. Once built on the remains of the old city wall, the hotel has developed from an exclusive hotel in the city center to a protector of Amsterdam culture and style. In addition to a wellness area, beautiful rooms and suites, De L'Europe also offers its guests various restaurants and bars with a culinary offering to die for...
Restaurant Flore
With Flore, chef Bas van Kranen gives substance to his love for light dishes and local ingredients that are produced with respect for people, animals and the natural environment. The restaurant is completely dedicated to conscious fine dining.
“By focusing entirely on using local products, not cooking with dairy products and using crops that are grown sustainably and with the greatest care, we motivate each other to cook even more creatively and consciously. It makes us better chefs,” says Bas van Kranen. With the elegant simplicity of Flore, the restaurant moves from classic gastronomy to conscious and high-quality cuisine - at Michelin level - where the seasons set the tone. The name Flore comes from the word 'flora' which means 'flowering'. The name fits the personal cooking style of Van Kranen, who at Flore uses products he finds from farmers and growers who treat animals with care and have an eye for biodiversity. Flore's kitchen does not use dairy products and vegetables play an important role in the menu.
Make a reservation here at Restaurant Flore.
Marie
A brasserie named after a strong and independent woman. With a great interest in fashion, traveling to the South of France and visiting botanical gardens, Marie invites you into her world of exquisite taste, love for the colorful French Riviera and endless summers. But on the banks of the Amstel. Chef Jop has perfected the art of exploring modernity within the realm of classic French cuisine; from a classic Côte de boeuf to a perfect Tarte Tatin. Take a seat on the terrace and enjoy an excellent selection of wines, spirits and cocktails. Of course perfectly combined with your meal.
Trattoria Graziella
Whether you come with friends, family or your partner; everyone is welcome here. Leave your worries behind and experience the Italian family warmth. Graziella's menu offers a wide choice of dishes, all prepared with the best ingredients and according to authentic recipes. Whether you fancy a classic spaghetti bolognese or prefer a surprising seafood risotto. One thing is certain; your taste buds will go wild.
Book here at Trattoria Graziella.
