The Yveske Kitchen

Top chefs of the Netherlands

Together at MASTERS EXPO

Based on an idea by YVESKE, culinary curator Carsten Klint ensures that guests want for nothing for five days. An exclusive lunch or dinner in the famous pop-up The Yveske Kitchen is a unique experience.

Framed by live music and with a personal meeting with all the chefs, The YVESKE Kitchen is an unforgettable culinary celebration.

In mid-September 2026, the names for the new edition will be revealed. Registration subject to availability.

Included

Gusbourne Blanc de Blancs
House of Caviar potato rösti with chive cream
A three-course menu (lunch) or four-course menu (dinner)
Selected top wines
Acqua Panna and San Pellegrino mineral water
Manetti Espresso, served with a friandise
Live music
Personal meeting with all top chefs

Reserve your table

Class of ’25

The programme

Thursday 11 December Sold out Reception 17:30 · Start 18:00

Sidney Schutte
Spectrum ★★, Waldorf Astoria Amsterdam · Cocina de Autor ★, Los Cabos · Molina ★, Kuala Lumpur
Fred Mustert
Restaurant Fred ★★ · Rotterdam
Adrian Zarzo
Zarzo ★ · Eindhoven
Erik van Loo
Restaurant Parkheuvel ★★ · Rotterdam

Friday 12 December Sold out Reception 11:30 · Start 12:00

Dick Middelweerd
De Treeswijkhoeve ★★ · Waalre
Bas van Kranen
Flore ★★ · De L’Europe Amsterdam
Martin Kruithof
De Lindenhof ★★ · Giethoorn

Friday 12 December Sold out Reception 17:30 · Start 18:00

Richard van Oostenbrugge & Thomas Groot
De Juwelier ★, 212 ★★, Bistro de la Mer ★ · Amsterdam
Stefan van Sprang
Aan de Poel ★★ · Amstelveen
Ollie Schuiling
Kasteel Heemstede ★ · Houten
André Gerrits
’t Amsterdammertje ★ · Loenen aan de Vecht

Saturday 13 December Sold out Reception 17:30 · Start 18:00